Mothers and graduates: two groups of folks you can really get behind. What better way to mark to the occasion than with a celebration at 21c Durham and Counting House that honors both!

BRUNCH
SAT 05.13.17 + SUN 05.14.17 | 10am- 2pm | A la carte
Chef Thomas Card is serving up our new brunch menu on both Saturday and Sunday of Mother’s Day and graduation.

DINNER
FRI 05.12.17-SUN 05.14.17 | $70 per person

Enjoy a three-course prix fixe menu all weekend long, featuring spring specials like Rotisserie Poulet Rouge with sorghum, basil and rhubarb and Spinach Cresto De Gallo with ramps, white asparagus and parmesan.

> View the brunch menu
> View the dinner menu
> Call 919.956.6760 for reservations

Need help with a gift? Check out the goodies at the 21c Museum Shop.

Looking for a place to rest your head following the festivities? Book a stay with the Fuchsia Penguin.