Join us for a special multi-course dinner with Host Chef Thomas Card in support of No Kid Hungry’s work to end childhood hunger. One in six kids in America struggles with hunger, but you can make a difference by joining us on May 17.
Guests will enjoy a cocktail reception, multi-course seated dinner, and silent auction. Price is $85 per person with 41% of ticket sales and 100% of the silent auction going to No Kid Hungry.
6:00 PM Cocktail Reception and Silent Auction
7:00 PM Seated Dinner
Executive Chef Thomas Card
Counting House at 21c | Durham, NC
Chef Steven Greene of The Umstead Hotel
Chef Scott James of The Angus Barn
Chef Michael Lee of MSushi
Chef Colin Bedford of Fearrington House
Wine pairings provided by Empire and Haw River.