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New Year’s Eve Dinner
December 31, 2016 @ 5:00 pm - 11:00 pm$69 – $75
Savor every last bite of 2016 with a five-course table d’hôte menu prepared by Counting House. Begin the celebration with Cold Water Oysters topped with trout roe and crème fraîche and choose from indulgent entrées like the Grilled Wagyu Ribeye with braised onions, laser potatoes and sweet carrots, or the Wild Mushroom Ravioli with sweet onions, mascarpone and red amaranth. Wine pairings are available for an additional $25 per person.
> Call 919.956.6760 for reservations
> View the menu
> Invite friends via Facebook