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New Year’s Eve Dinner
December 31, 2013 @ 5:00 pm - 11:00 pm
![](/cincinnati/wp-content/uploads/sites/3/2012/11/hdr_metropole7_f.jpg)
Savor every last bite of 2013 with a New Year’s Eve dinner at Metropole! Chef Michael Paley’s farm-to-fireplace á la carte menu will be served until 7pm. After 7pm, guests will be treated to a four course prix fixe menu. The cost is $95/person and will include a special amuse-bouche and champagne toast.
> Call 513.578.6660 for reservations