Do you love a fine wine? Craft beer? Sipping bourbon? So do we. Join us at Counting House for our newly minted Fork + Bottle dinner series where we highlight our favorite guest brewers, distillers and winemakers with special pairings for tasting menus prepared by executive chef Thomas Card.
08.24.17 Champagne Lombard
09.21.17 Pork + Bottle: Bourbon Heritage Month Celebration with Cheshire Pork
10.12.17 Starpoint Brewing
> Seats are limited! Call 919.956.6760 for reservations